FRESH POSTS FROM ANNIE'S ART BOOK!

Sunday, December 30, 2007

70 New Year's resolutions to save the Earth!

Let me start with the words of Roger Ebert about Al Gore's movie:

In 39 years, I have never written these words in a movie review, but here they are: You owe it to yourself to see this film. If you do not, and you have grandchildren, you should explain to them why you decided not to.

Although I am not a big Ebert's fan, this time I cannot say it better than he does!

I have been postponing to see this movie for quite some time, but one of my New year's resolutions for 2007 was to see it and I decided that is better to do it on 30th of December, than not do at all.

Now I have to mention, that I am not easily impressed with “on greater good” movies and considering Al Gore is a political figure I was somewhat not fascinated with the idea of watching a “campaign movie”, as some people are describing it.

Since I am very concerned about my children's future ( if any) on this planet, I decided that is better to “waste my time “watching the movie than not seeing it at all. I was surprised and the surprise was nice ( although you don't see anything to be happy about in the movie) that somebody so famous took the uneasy job to make us open our eyes and smell the coffee.

It is time, guys!

Here is a list of....things you can actually do to SAVE OUR PLANET and SAVE SOME MONEY too! You would be surprised how many things you can do with little or no effort!

And please, don't wait until tomorrow! Start TODAY!


    Couple of simple rules:

  1. Buy products in the largest package you can use and thus avoid excess packaging! ( Do you know that 10 cents of every used dollar are used to pay for packaging? A family of 4r can save up to $2,000 a year in the supermarket by choosing large sizes instead of individual serving sizes) So no more individual serving sizes, no more juices and water in small bottles!

  2. Buy products in containers and packages that you know you can recycle! ( Examples are products in commonly recycled containers made from aluminum, steel, plastic and glass)

  3. Buy reusable and long lasting items! (You can save up to 1000$ a year from that!)Here are some examples:

  4. Use already recycled products!

  5. Follow the simple rules of RRR ( Reduce/Reuse/Recycle)!

  1. Try to do one thing each day to save our planet! Don’t worry if the savings are minimal. Every little thing counts and every person can make a difference!

  2. Make sure your children are aware what they can do to help save our planet too!


Simple things you can do every day to save the planet:


  1. Buy rechargeable batteries instead of disposables

  2. Use cloth diapers instead of disposable diapers. (You’ll save $600 per child by using a laundry diaper service instead of disposable diapers)

  3. Use a digital camera and make digital albums instead of paper ones, use digital frames too.

  4. Don't use paper towels and napkins! You can use cloth napkins, sponges, and cloth towels or wipes and save up to $260 a year!

  5. Don't use disposable plates, cups and silverware! Use washable plates, cups, and silverware for parties and picnics instead.

  6. Use an electric razor or hand razor with replaceable blades instead of disposable razors.

  7. Buy high quality/long life tires. They cost less per mile traveled and reduce the problem of disposing of used tires.

  8. Use cloth bags! When buying only a few items, don’t take a bag. Using your own cloth bag instead of plastic or paper bags reduces waste and requires no additional energy.

  9. Check for toilet leaks by adding food coloring to the tank. If the toilet is leaking, color will appear in the bowl within 30 minutes. Check the toilet for worn out, corroded, or bent parts. Consider purchasing LowFlow toilets that can reduce indoor water use by 20%.

  10. Install a toilet dam or displacement device such as a bag or bottle to cut down on the amount of water needed for each flushing. Be sure installation does not interfere with operating parts.

  11. Avoid unnecessary flushing. Dispose of tissues, insects, and other similar waste in the trash rather than the toilet.

  12. Replace your showerhead with an ultra low-flow version, saving up to 2.5 gallons per minute.

  13. Take shorter showers. Try a "Navy" shower; get wet, turn off the water, soap and scrub, then turn the water on to rinse.

  14. In the shower, decrease the flow to achieve the comfortable water, instead of increasing the hot or cold water flow to adjust the water temperature, try decreasing the flow to achieve a comfortable water temperature.

  15. Don't let the water run while shaving, washing your face, or brushing your teeth.

  16. Store drinking water in the refrigerator rather than letting the tap run to get a cool glass of water.

  17. Do not use running water to thaw meat or other frozen foods. Defrost them overnight in the refrigerator, or by using the defrost setting on your microwave.

  18. Consider installing an instant water heater on your kitchen sink so you don’t have to let the water run while it heats up. This will reduce heating costs for your household.

  19. When washing dishes by hand, fill one sink or basin with soapy water. Quickly rinse under a slow stream of water from the faucet.

  20. Fully load automatic dishwashers; they use the same amount of water no matter how much is in them.

  21. Buy appliances with water and energy saving options! You can save a lot of money in a long run and save the planet too. Spur the renewable energy market and cut global warming pollution by buying wind certificates and green tags.

  22. Adjust your washing machine's water lever according to load size.

  23. Buy a horizontal loading washing machines, they use less water than top-loading machines.

  24. Install a hot water recirculation device. By recirculating the water that would otherwise go down the drain, you can save 2-3 gallons of water for each shower taken or 16,500 gallons a year per household. This may mean an average annual savings of $50 on your water bill and $40 on your energy bill.

  25. Install water-softening systems only when necessary. Save water and salt by running the minimum amount of regeneration necessary to maintain water softness. Turn softeners off while on vacation.

  26. Never put water down the drain when there may be another use for it such as watering a plant or garden, or cleaning.

  27. Reuse fish tank water on your household plants -- it makes nice fertilizer, too.

  28. Verify that your home is leak free, because many homes have hidden water leaks. Read your water meter before and after a two-hour period when no water is being used. If the meter does not read exactly the same, there is a leak.

  29. Repair dripping faucets by replacing washers. If your faucet is dripping at the rate of one drop per second, you can expect to waste 2,700 gallons per year.

  30. Insulate your water pipes. You'll get hot water faster and avoid wasting water and energy.

  31. If you want to water your lawn the best thing is to use rain harvesting system! The water can be used also in the kitchen and the bathroom too! If you can't afford rain harvesting system, and you want to water your lawn, follow the next couple of examples:

  32. Don't overwater your lawn. As a general rule, lawns only need watering every 5 to 7 days in the summer. A hearty rain eliminates the need for watering for as long as two weeks.

  33. Water lawns during the early morning hours when temperatures and wind speed are the lowest. This reduces losses from evaporation.

  34. Don't water your street, driveway, or sidewalk. Position your sprinklers so that your water lands on the lawn and shrubs and not the paved areas.

  35. Install sprinklers that are the most water-efficient for each use such as micro and drip irrigation and soaker hoses.

  36. Do not leave sprinklers or hoses unattended. Your garden hose can pour out 600 gallons or more in only a few hours. Use a kitchen timer to remind yourself to turn the water off.

  37. Raise your lawn mower blade to at least three inches. A lawn cut higher encourages grass roots to grow deeper, shades the root system, and holds soil moisture better than closely-clipped lawns.

  38. Avoid overfertilizing your lawn. The application of fertilizers increases the need for water and is a source of water pollution.

  39. Mulch to retain moisture in the soil. Mulching also helps to control weeds that compete with plants for water.

  40. Buy a rain gauge to determine how much rain or irrigation your yard has received.

  41. Avoid hosing down your driveway or sidewalk; use a broom instead and save hundreds of gallons of drinkable water.

  42. If you have a pool, consider a new water-saving pool filter. A single backflushing with a traditional filter uses from 180 to 250 gallons of water.

  43. Consider using a commercial car wash that recycles water. If you wash your own car, park it on the grass, use a bucket with soapy water, turn off the water while soaping, and use a hose with a pressure nozzle to decrease rinsing time.

  44. Avoid purchasing recreational water toys that require a constant stream of water.

  45. Encourage your employer to promote water conservation at the workplace. Suggest that water conservation tips be put in the employee orientation manual and training program.

  46. Report all significant water losses (broken pipes, open hydrants, misdirected sprinklers, abandoned or free-flowing wells, etc.) to the property owner, local authorities, or your water management district.

  47. Encourage your school system and local government to promote a water conservation ethic among school children and adults.

  48. Use Compact Fluorescent Bulbs. Replace 3 frequently used light bulbs with compact fluorescent bulbs. Save 300 lbs. of carbon dioxide and $60 per year. Use them with caution, because they contain mercury!

  49. Keep the tires on your car adequately inflated. Check them monthly. Save 250 lbs. of carbon dioxide and $840 per year.

  50. Check your car's air filter monthly. Save 800 lbs. of carbon dioxide and $130 per year.

  51. Make sure your printer paper is 100% post consumer recycled paper. Save 5 lbs. of carbon dioxide per ream of paper.

  52. Move your heater thermostat down two degrees in winter and up two degrees in the summer. Save 2000 lbs of carbon dioxide and $98 per year.

  53. Keep your water heater thermostat no higher than 120°F. Save 550 lbs. of carbon dioxide and $30 per year.

  54. Clean or replace dirty air conditioner filters as recommended. Save 350 lbs. of carbon dioxide and $150 per year..

  55. Buy locally and reduce the amount of energy required to drive your products to your store.

  56. If you can afford it, buy a Hybrid car. The average driver could save 16,000 lbs. of CO2 and $3,750 per year driving a hybrid

  57. Buy a fuel efficient car Getting a few extra miles per gallon makes a big difference. Save thousands of lbs. of CO2 and a lot of money per year.

  58. Carpool when you can. Carpooling with friends and co-workers saves fuel. Save 790 lbs. of carbon dioxide and hundreds of dollars.

  59. Don't idle in your car . Idling wastes money and gas, and generates pollution and global warming causing emissions. Except when in traffic, turn your engine off if you must wait for more than 30 seconds.

  60. Plant a Tree. Trees suck up carbon dioxide and make clean air for us to breathe. Save 2,000 lbs. of carbon dioxide per year.

  61. Insulate your water heater. Keep your water heater insulated could save 1,000 lbs. of carbon dioxide and $40 per year.

  62. Insulate your home. Caulk and weather strip your doorways and windows. Take sure your walls and ceilings are insulated. Save 2,000 lbs. of carbon dioxide and $245 per year.

  63. Use a Push Mower Use your muscles instead of fossil fuels and get some exercise. Save 80 lbs of carbon dioxide per year.

  64. Unplug unused electronics Even when electronic devices are turned off, they use energy. Save over 1,000 lbs of carbon dioxide and $256 per year.

  65. Air dry your clothes. Line-dry your clothes in the spring and summer instead of using the dryer. Save 700 lbs. of carbon dioxide and $75 per year.

  66. Switch to double pane windows. Double pane windows keep more heat inside your home so you use less energy. Save 10,000 lbs. of carbon dioxide and $436 per year.

  67. Turn off all electronics and appliances when not using ( and yes, that includes your computer too!)

  68. Find local utility companies that use green power

  69. Find a way to use alternative electricity power( solar panels, water and wind systems)

  70. Let everyone you know about the problem of global warming and what they can do about it!


Print this list and if you can manage to accomplish even half of them in 2008 this would be more you can do about your children and grandchildren, than buying all the toys in the store and put them under that artificial Christmas tree you are going to buy in 2008 instead of the real one!


Happy New Year and let us pray to be wiser, luckier and healthier in 2008!


Information used from the following sources:

http://earth911.org/

http://www.stopglobalwarming.org/sgw_join.asp

http://www.democracyinaction.org/dia/organizationsORG/votesolar/signUp.jsp?key=1312&t=EmailSignup.dwt


Saturday, December 22, 2007

Butter cookie (jam sandwich) delight


This is another Christopher Kimball's recipe from the Dessert Bible and it is just awesome! The cookies are so light! in taste! When you put them in your mouth they just melt and this warm, creamy delight spreads trough out your body! Trust me, this is one cloud of a cookie!!!

The ingredients

2 cups plus 2 tbsp cake flour
1/2 tsp salt
1/2 pound ( 2 sticks)unsalted butter, softened but still firm
3/4 cup granulated sugar
2 large egg yolks
1 tsp vanilla extract

The preparation:

Sift the dry ingredients together and set them aside( the recipe calls for 1/2 tsp salt, but for my taste that is too much, so I used 1/4 instead). Beat the butter with an electric mixer on high speed for 5 minutes (until fluffy) then add the sugar. When the batter is creamy in texture, add the egg yolks and the vanilla extract ( I also added lemon extract and it turned out really nice, next time I will try with almond too). Beat until the eggs are well incorporated. Add the dry ingredients at stir with a spoon or mix on low with a mixer. Wrap the dough in a plastic wrap and leave it in the refrigerator for at least 2 hours ( or up to 3 days). I left them overnight and the next day the dough was perfect for work.

Because the dough is going to be cold when you take it out of the refrigerator, it would be hard to roll it out right away. Put it in the microwave for 10 seconds until softens a little bit, so you can work with it. If 10 seconds are not enough, repeat, but be careful not to overheat it, because it is going to melt.
Roll the dough out with flour ( or on a silicone mat) until it is 1/8 inch thick.


Cut the dough with a cookie cutter in desired shape. You have to make exactly the same amount of tops ( with a hole cut out ) and bottoms( without a hole in the middle) in order to have jam sandwich cookies.

Preheat the oven at 350 F. Place the cookies on a cookie sheet and bake for 5 to 15 min.



The cookies have to be light brown on the bottom, the top has to have hardly any color at all. Let them cool down for at least 1 hour.
Turn the bottoms upside down and place small amount of jam ( better is to be dark, with little sour taste, like raspberry, plum, sour cherries etc).

Next place the tops on top of them so the jam can show trough the hole on the top.
Place on a plate and sprinkle with confectioner's sugar on top.


My personal opinion is that they have to stay in a box at least 24 hours, so they can incorporate the humidity from the jam and be creamy, not crunchy when you eat them.

These are great for holiday cookie platters, here are some pictures of mine cookies platters this year:

Some honey cookies with royal icing, I might post the recipe at some point:

The old pumkin cookies with pecan and raisins:


And last but not least, this is my son's cookie palatter with the cookies he made and decorated :-)

For the recipe in Bulgarian, click here:

Saturday, December 15, 2007

Pork Tenderloin with mushrooms and smoked Gouda


This is one of my family's favorite recipes and the truth is it just "came out" to me in the spur of the moment one day I was in a hurry to make something delicious for diner :-). I hope you enjoy this excellent dish in good company and with a glass of red wine.

Ingredients:
1 Whole pork tenderloin (2 lb size)
3 tbsp olive oil
1 and 1/2 cups onions, sliced
2 cups mushrooms, sliced
3 tbsp sugar
4 tbsp soy sauce
3 tbsp mustard
smoked Gouda cheese
Salt and pepper

Directions:
Cut the tenderloin in approximately 1/2 inch pieces. Heat a heavy skillet, put in the oil and brown tenderloin on all sides.Sprinkle all of the tenderloin with salt and pepper.
Place in a 9x13 inch pan.
Add to the skillet the onions and saute until golden brown, then add the sugar. Next add the mushrooms and stir gently with the soy sauce and the mustard.


Add the mushrooms and onions in the cooking pan. Add 1 cup water in the pan and bake in a 400 degree F. oven.

Cover with aluminum foil and bake for approximately 45 min or until tender.
When done, take the pieces of meat and the mushrooms outside the pan and place them in a serving plate. Place a thin slice of smoked Gouda on top of each piece of meat. Leave it to melt.
Take the sauce from the cooking pan and make gravy with hand mixer.

Serve warm with puree, brown rice, green beans and/or asparagus as you pour sauce over.

For the recipe in Bulgarian, click here.

Monday, December 10, 2007

Chocolate cake with white cream and cherries


Although this is not one of my best cakes, the recipe is worth sharing, since it was amazingly delicious. This is a variation of a cake my mother used to make when I was little, I made some corrections and it actually turned out pretty good. It was moist, but not gooey, it was sweet, but not too much.

For the cake:
6 eggs
5 oz flour
1 tsp vanilla
2/3 cup vegetable oil
1 tsp baking powder
3 tbsp cocoa

For the filling:
1 cup sugar
1 pkg. heavy whipping cream
1 can cherry pie filling

Frosting:
Buttercream

Cake:
Preheat oven to 350 degrees F. Sift the flour with the cocoa and the baking powder.

In a large bowl, beat eggs and sugar until fluffy. Add the vanilla and vegetable oil. Fold in with a spatula the flour

Pour mixture into a 9" round greased cake pan. Bake at 350 degrees F for 35-40 minutes or until done.
Remove cake from pan and let cool completely.

Cut cake into layers. On the lower layer make a circle with buttercream and fill in the cherry filling and then top with the whipping cream( you had to already whip it with the sugar. Place the second layer on top and spread buttercream icing over the entire cake until covered. Let the cake stay overnight in the refrigerator.
Nest morning roll out some fondant and cover the cake. Decorate with the buttercream.
Enjoy!

No bake Chocolate Sugarplums



Recently in a local bakery called Queen of Tarts I tried the most amazing cookies I've ever had- sugarplums!
Later I looked up the recipe in Internet and found this recipe that I am using as a basic recipe (I made some changes to it as you can see).
My sugarplums turned out so good ( maybe not as amazing as the ones I tried in Queen of Tarts but I am happy with the result) that I am planing to give them away for the "cookie swap" at my son's school. Although they are easy to make, they are time consuming, so if you can't make some yourself, you can always go and buy them!:-)
There are many wonderful things I can say about these cookies, but the most important ones are:
- they are easy to make
- you can add whatever you have at home, and they still will be good
- they are no-dairy, no-egg recipe
- you can also ask the kids to help since they are mess free
- and last but no least they are no-bake

Ingredients:
1 and 1/2 cups bitter-sweet chocolate chips, melted
1/2 cup confectioners sugar
1/4 cup light corn syrup( you can use honey or as I did- maple syrup)
2/3 cup water
1 tbsp. rum( or brandy)
1 tbsp almond extract
2 1/2 cups finely crushed vanilla wafer crumbs
1 cup pecans, crushed
1 cup almonds crushed
1/2 cup plums chopped
1 cup raisins whole
1/2 cup dry apricots chopped
cocoa powder, granulated sugar, grated coconut, colored sprinkles etc to roll the sugarplums.

1. Put a big cooking pan on the stove on low heat.
2. Melt the chocolate chips in the microwave, starting with 25 seconds, stirring and going again for 10 seconds each time, then stirring again until melted.
3. Mix the melted chips, confectioners sugar, maple syrup and water with almond extract in the pan and start stirring with a wooden spoon.
4. Stir in cookie crumbs, pecans, almonds, plums and apricots until well blended. Add the brandy( if making for kids, you can skip that and use only the almond extract, that is what I did for my son's school) stir and remove from the heat.
5. Shape by rounded teaspoonfuls into balls, make a hole in the middle and place a whole raisin in it ( you can do the same with a whole hazelnut or a whole almond), then round again in a ball and roll in granulated sugar( or cocoa powder,grated coconut, colored sprinkles etc.).

Place in an airtight container on a sheet of parchment paper.
Enjoy!

The recipe in Bulgarian here.


P.S: O, my gosh! I can't believe it!!! I just got my Chirsmas present today!!! It's THE AMAZING Kitchenaid Professional 600 Mixer!!!
I can't wait to try it, so I guess you are going to get more and more new recipes from me in the next month or so :-), good for you! :-)

Sunday, December 2, 2007

Unconventional Sheppherd's pie

I know that this is not the original English shepherd's pie recipe, which is made with lamb, but this time I couldn't find lamb and I made it with pork.
You can make the pie with meat that you like , just have in mind that if the pie is made with beef - it is going to be called cottage pie).









For the mashed potatoes:
3 lbs potatoes ( preferably Yukon gold)
8 tbsp butter( 1 stick)
3 tbsp sour cream
1 cup milk




For the filling:
1 large red onion, diced
1 small white onion, diced
3 tablespoons olive oil
1 lb. ground pork
1 cup carrots, tiny sliced
8 oz roasted red pepper strips ( 1 jar)
1 cup fresh green pepper, diced
2 cups fresh mushrooms, sliced
1 can sweet pea
4 tbsp crushed tomatoes
1 tsp paprika
1/2 tsp savory
pinch of salt and pepper

12 servings


















Firstly, peel and chop potatoes and boil until soft, then mash them with the butter, sour cream, milk and salt to taste.

Then heat the olive oil in a pan, add ground pork.

Then add the onion and stir thoroughly.

Add the carrots and green peppers and cook until soft.

Stir in the tomatoes. Leave to simmer, stirring occasionally, for about 5-10 minutes.

Meanwhile, put a 1/2 inch layer of mashed potatoes in a greased pan and smooth with a spoon.

Put the filling on top of the mashed potatoes.

Add the green peas.

Add the mushrooms on top of the peas.


Place the roasted red pepper strips on top of the mushrooms.

With a pastry bag and a decorating tip top the shepherd's pie with the mashed potatoes.

Bake for 30 minutes on 400F or until top is brown and crisp.

Let it to cool down at least 30 min before cutting!

Enjoy!

P.S: Recipe in Bulgarian here

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